Campfire Hash

Campfire Hash

Get ready to elevate your camping experience with this mouthwatering Campfire Hash recipe. Imagine sizzling sausages, tender potatoes, sweet corn, and gooey cheese, all cooked to perfection in a trusty skillet over an open flame. It's a delicious and hearty meal that's easy to make, making it the perfect addition to your camping menu.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6 servings

Equipment

  • 1 Cast Iron Pan

Ingredients
  

  • 1 large onion
  • 2 tbsp olive oil
  • 2 cloves garlic
  • 1 lb smoked sausage
  • 4 large potatoes
  • 1 can chopped green chilis
  • 1 can corn
  • 4 oz shredded cheddar cheese
  • 1 green onion, diced
  • 4 tbsp sour cream

Instructions
 

  • Chop onion
  • Peel and Cube potatoes
  • Cut sausage in half and slice
  • Drain the can of corn
  • In a large cast iron pan, cook and stir the onion in oil until tender. Add garlic and cook 1 more minute.
  • Add potatoes and cook uncovered for 20 minutes.
  • Add sausage and cook until meat and potatoes are tender and beginning to brown. (about 10-15 min)
  • Stir in chilies and corn, heat through
  • Add cheddar cheese, green onion
  • Top with sour cream, if desired
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