Ham and Mushroom Breakfast Skillet
Start your morning off right with this simple and delicious Ham and Mushroom Breakfast Skillet. With just three main ingredients and a single pan, this campsite favorite is easy to whip up, leaving you more time to enjoy the great outdoors.
Equipment
- 1 Cast Iron Skillet
Ingredients
- 1 tbsp butter
- 1 cup mushrooms
- 1 cup diced ham
- 4 eggs
Instructions
- Add butter to skillet
- Melt butter over medium heat
- Add ham and mushrooms, cook for 2-3 minutes
- Beat eggs and add to skillet
- Continue cooking until eggs have set
- Serve and enjoy
- Top with diced tomato and sour cream (optional)